Pizza Steel, 16 x 14.5 in, Pre-Seasoned
Pizza Steel, 16 x 14.5 in, Pre-Seasoned
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- Ready to bake. It comes pre-seasoned, so no initial seasoning is needed.
- Thick steel plate. At 3/8 in thick it holds heat after it leaves the oven.
- Grill or oven. It sits on an outdoor grill or an indoor oven rack.
- Easy cleanup. Wipe it with a soft cloth and water.
Description
Description
- Carbon steel pizza baking plate
- 16 x 14.5 x 3/8 in
- Pre-seasoned
- Oxidized and sandblasted surface
- For outdoor grills and indoor ovens
- Clean with a soft cloth and water
Features
Features
- 16 x 14.5 in surface
- 3/8 in thick
- Carbon steel
- Pre-seasoned
- Oxidized, sandblasted finish
Materials & care
Materials & care
Materials: Pre-seasoned carbon steel.
Care: Clean with a soft cloth and water.
FAQ
FAQ
How big is it?
16 x 14.5 in and 3/8 in thick.
Do I need to season it?
No. It comes pre-seasoned.
Can I use it on a grill?
Yes. It works on an outdoor grill or in an oven.
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A Steel Plate For Pizza Night
This pizza steel is a flat carbon steel plate measuring 16 x 14.5 x 3/8 in that sits on a grill grate or an oven rack.
Use it on the backyard grill for pizza outdoors in summer, or slide it into the kitchen oven when the weather turns cold. One plate covers both.

Thick Steel That Holds Heat
At 3/8 in thick, the plate heats evenly across its surface and keeps food at temperature for longer once it comes off the grill or out of the oven.
It arrives pre-seasoned, with an oxidized and sandblasted surface, so you can start baking on it straight away without a seasoning step. The surface is smooth and ready to use.

Using And Cleaning It
Preheat the steel on the grill or in the oven before you slide the pizza on, and handle it with oven mitts, since thick steel stays hot for a while.
Once it has cooled down completely, clean it with a soft cloth and water, which is all it needs. Then put it away until the next bake.
Specifications
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